Chocolate Chip Walnut Pumpkin Bites

Emma was feeling Fall festive yesterday, so we ventured to the kitchen to our hand at pumpkin bread inspired by Melanie Makes – One of our favorite food bloggers! We encountered a problem when the pumpkin bread started to split down the middle and fall apart. Emma decided to improvise by grabbing a fork and smashing the bread to make Chocolate Chip Walnut Pumpkin Bites instead! Delicious to taste and her little sisters couldn’t get enough!


  • 1/2 cup butter softened
  • 1 cup sugar
  • 2 eggs beaten
  • 2 cups pumpkin puree
  • 1-1/2 cups flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 teaspoon cinnamon
  • 1 teaspoon vanilla
  • 1 cup chopped walnuts
  • 1 bag chocolate chips
  • Brown sugar to top


  1. Preheat oven to 350 degrees
  2. In the bowl of an electric mixer, add butter and sugar
  3. Cream together on medium speed until combined and fluffy
  4. Add eggs and pumpkin puree to bowl
  5. Mix on medium speed until completely combined
  6. Add flour, baking soda, salt, cinnamon and vanilla to bowl
  7. Mix together until combined
  8. Add walnuts and chocolate chips to mixing bowl
  9. With a spatula, fold in walnuts and chocolate chips
  10. Grease a standard bread pan and pour batter in the pan
  11. Bake at 350 degrees for 55 minutes
  12. Once baked, remove the loaf and place in a brownie tray
  13. Use a fork to mash the bread into an even layer
  14. Top with brown sugar and bake for an additional 10 minutes
  15. Let cool and Enjoy!

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